Serves
6
Estimated Time
15 MINUTES
What better way to enjoy a night in! Grab your favorite Crunchy Rollers® and create this fun board paired with wine!
Ingredients:
- ½ cup Tahini
- ½ cup Cold Water
- 1 Can Chickpeas, Drained
- 3 tbsp. Agave Syrup
- 2 tsp. Vanilla Extract
- Scrape the Beans From 1 Vanilla Bean Pod
- Pinch of Salt
Instructions:
- In a food processor add the tahini and ice water and blend until very light in color.
- Add the chickpeas and blend until almost smooth.
- Add agave syrup, vanilla extract, vanilla bean seeds, salt, and blend until very smooth.
- Refrigerate for 20 minutes then serve!
